travel itineraries, tips and guides from our own adventures
One of the most exciting aspects of travel is trying foreign and exotic food. Indeed, tasting foreign flavors and sampling various cuisines so different from the one you are used to can be a thrilling activity to look forward to. As enthusiastic as you are about eating food abroad, however, you cannot throw caution to […]
“Good food is the foundation of genuine happiness” Auguste Escoffier It is safe to say that most of us are itching for a break from this pandemic. After more than a year of restricted travel and staying mostly at home, many of us are pining for even just a brief excursion. Unfortunately, Covid-19 has made […]
“Food brings people together on many different levels. It is the nourishment of the soul and body. It is truly love” -Giada De Laurentis Regardless of our relationship with it, there is no doubt that food plays a pivotal role in how we go about our day. The partaking of a meal is so much […]
When it comes to vacation hotspots in the south, Surigao is often overlooked in favor of more popular destinations such as Siargao and Camiguin. However, if given the chance, one might discover just how incredibly diverse Surigao del Sur and Surigao del Norte truly are. Both regions feature and host incredible attractions that are certainly […]
When one thinks of Siargao, one does not automatically think of the array of restaurants one can try. In fact, it is quite rare for a tourist or traveler to visit Siargao solely for the food. After all, the place is known for their breathtaking beaches, unbeatable surf spots and its emerging nightlife scene. Being […]
What is exotic food and how does food become one? More often than not, exotic food fares are generally food items that are not native to your country. However, the term has since expanded to include foodstuff that individuals find strange or unfamiliar. More importantly, this is the type of food that individuals do […]
Without a doubt, Sisig is one of the most popular Filipino dishes in the Philippines. What was once a famous beer match “pulutan” has now become a prevalent meat dish that is consumed regardless of the time of the day. Whenever Filipinos have a hankering for it, sisig is widely consumed regardless of whether it […]